1 garlic clove, finely chopped
1 medium onion, finely chopped
2 tablespoons extra virgin olive oil, divided
1/2 cup string beans, ends taken away and sliced diagonally, about 1-inch long
1 cup carrots, julienned (matchsticks)
1 cup zucchini, julienned (matchsticks)
1/2 cup bell pepper, julienned (matchsticks)
2 tablespoons soy sauce
1/4 teaspoon salt
1/4 teaspoon pepper
4 phyllo (filo) pastry sheets (layer 2 sheets at a time and cut into 4 squares carefully with kitchen scissors)
1 tablespoon roasted sesame seeds, for garnish (optional)

1 cup water
1/4 cup coconut sugar
3 tablespoons wine or cider vinegar
2 tablespoons soy sauce
1/4 teaspoon pepper
1 tablespoon cornstarch
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